Health Sciences Course Descriptions
07810 Intro to Health Occupations
Grade Level: 9-12
Credits Earned: 0.5
Prerequisite: None
Description: Intro to Health Care Occupations will provide students an introduction to the healthcare industry. Students will learn an overview of health care delivery and patient care including assessment of vital signs, body mechanics, and diet. They will also be exposed to several different types of medical equipment and learn how they are used.
Major Topics or Themes: (additional topics may be covered)
Health Care Delivery
Patient Care
Medical Terminology
Hygiene and disease prevention
Ethical and legal responsibilities
State Course: 14001A001 - Orientation to Health Occupations
AC3321 AC Human Disease & Medical Terminology Articulated (RVC) Weighted
Grade Level: 10-12
Credits Earned: 1.0
Prerequisite: None
Description: This course will cover medical terminology through the lens of human disease. Students will use case studies to diagnose and evaluate treatment plans, cover pathology, diagnoses and treatments of human diseases. Other course content includes building medical terms from word parts and specific medical terms relating to body systems. Students will also learn about diseases and how they can affect the human body, their causes and risk factors, transmission, prevention and treatments.
Major Topics or Themes: (additional topics may be covered)
Medical terms from word parts
Medical terms relating to body systems
Diseases
Diagnosis
Surgical and medical care
State Course: 14154A001 - Medical Terminology (CTE Course)
Articulated Credit Information:
College: Rock Valley College
Course: HLT 110 - Medical Terminology
Follow-up Course: FRE 223 - Emergency Medical Technician (DC EMT)
DC3330 DC Certified Nurse Aide (CNA)
Dual Credit (RVC) Weighted
Grade Level: 12
Credits Earned: 1.0
Prerequisite: Introduction to Health Occupations & Human Disease and Medical Terminology
Certified Nurse Aid (CNA) requires an application process. Please see Counselor for more details.
Description: Certified nursing aide provides an introduction to the principles of patient care. Emphasis is placed on communication and technical skills necessary to function as an important member of the nursing team. Students are given opportunities to develop nursing assistant skills in various laboratory and clinical settings. The CNA class/labs will be held in the Health Sciences Center building on the Rock Valley College Campus. Clinicals will occur in a local nursing home, with the location to be determined. Students will be prepared to earn their CNA certification upon graduation. Approved by the Illinois Department of Public Health)
Major Topics or Themes: (additional topics may be covered)
Healthcare Industry & Culture
Healthcare Delivery Practices
Healthcare Personnel & Roles
All ten of the Health Sciences & Technology competencies
State Course: 14051A001 - Nursing Assistant
Dual Credit Information:
College: Rock Valley College
Course: NAD 101 - Nursing Aide
DC3331 DC Emergency Medical Technician Dual Credit (RVC) Weighted
Grade Level: 12
Credits Earned: 2.0
Prerequisite: None
Emergency Medical Technician requires an application process. Please see Counselor for more details.
Description: Emergency Medical Technician (EMT) is a class to prepare students to take the EMT - Basic test. The EMT course covers emergency care, handling, and extrication of the critically ill and injured.
Major Topics or Themes: (additional topics may be covered)
Control of hemorrhage
Treatment of shock
Fractures
Soft tissue injuries
Burn victims
Poisoning
Emergency childbirth
Packing and transportation of the sick and injured
State Course: 14055A001 - Emergency Medical Technician
Dual Credit Information:
College: Rock Valley College
Course: FRE 223 - Emergency Medical Technician
DC3332 DC Nutrition and Community Health Dual Credit (RVC) Weighted
Grade Level: 12
Credits Earned: 1.0
Prerequisite: Human Disease and Medical Terminology
Description: This course will explore how health care organizations work to protect and improve the health of people and their communities. Students will learn about community health programs, their cost, and individual access to such programs at varying levels. This course will also explore nutrition and its overall impact on an individual’s health.
Major Topics or Themes: (additional topics may be covered)
Community health issues and trends
Programming in community health
Nutritional needs across the lifespan
Nutrients and where to find them in food sources
State Course: 16054A003, Nutrition and Wellness Occupations
Dual Credit Information:
College: Rock Valley College
Course: FWS 233 - Community Health
FWS 237 - Nutrition for Optimum Living